Creamy Tomato Soup

Being snowed in only means comfort foods and catching up on homework. When you need to cook in bulk for the day, creamy tomato soup seems to do the trick every time. 🙂


    • 6 tomatoes, diced
    • 2 large carrots, diced
    • 2 cloves garlic, minced
    • 1/2 cup heavy cream
    • 1 onion, minced
    • 3 cups chicken stock
    • 1/2 cup water
    • 1/3 cup fresh basil
    • 2 tbsp unsalted butter
    • Salt and pepper to taste
    • Parsley to garnish, chopped


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  1. In a pan, melt the butter on medium heat, and then sauté onions and garlic. Pour in carrots and continue to stir at medium heat.
  2. Once onions are translucent, pour in water and stock. Bring to a boil and then let simmer for approximately 20-25 minutes.
  3. Once done, pour in tomatoes and continue to simmer for another 15 minutes.
  4. Transfer mixture into a food processor and blend until you get a creamy liquid consistency. Whisk in heavy cream.
  5. Add salt and pepper to taste and garnish with parsley and basil.
  6. Enjoy!


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The Homemaker's Life is a Montreal-based creative lifestyle blog for the avid do-it-yourselfer, creative individual and travel devotee. Realizing how sweet of a friend simplicity is really changes you. It drops you into a place of pure creativity and endless possibility. It satisfies our primal need to work with our hands. Since being married in 2014, I've been interested in things that help me decorate my soul and in seeing the process. This blog was created for the everyday girl. Welcome to the Homemaker's Life! It's going to be a bumpy ride. ''When Christ, who is our life, shall appear, then shall ye also appear with him in glory. Colossians 3:4 KJV Love, TM


  • I’m not generally a fan of tomato soup. Condensed canned tomato soup (you know which brand) was one of my mom’s staples for lunch before I started school, and along with cottage cheese and canned peaches, I’ve had an aversion to it ever since. But the addition of garlic caught my eye, as well as the carrots and heavy cream. What is there left to love? I’m gonna try this for a weeknight quicky, and serve it with slices of Dutch oven bread toasted with gooey cheese on top!

    • The carrot adds a tad of sweetness, but pretty much everything can be to taste. Hope it goes well! 🙂

  • Mmm Creamy Tomato Soup is one of my all time favourite things!


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